Pages

.

Soup and Salad Wraps Dinner




I think I've made it known in the past that I'm obsessed with soup in cold weather. And by cold weather, I mean starting right after Labor Day. And by "made it known" I mean multiple times per year going back forever. So, it's a soup-fest around here for most of the year.



I definitely like making my own soup when I have the time but, life is busy and, if you open my cupboard, you'll also
reade more... Résuméabuiyad

Game Day Eats Ideas and Finds!




I'm back today with more game day food ideas but with an eye toward convenience. Let's face it, sometimes you've just been cooking too much and too many folks are coming and you need some shortcuts. Or, at least, recommendations for good products to buy to supplement the snacks you've made yourself. So here then are some items I've tried lately that deliver on flavor, convenience and quality.
reade more... Résuméabuiyad

Southwestern Chorizo Filled Potato Poppers and Pineapple Salsa




I'm deep in game day recipe mode around here. Between regular Sunday sporting events on TV and the big game coming up soon, it's a bit of a snack fest around here. And the cold rainy weather outside is not doing anything to remove the desire to eat yummy food in front of the TV inside, if you know what I mean.



I definitely like serving a variety of different foods, some cold, some hot, so
reade more... Résuméabuiyad

Ultimate Crispy Topped Cheddar Mac and Cheese




Superbowl is almost here. Are you getting really excited? Are you cheering for your favorite teams and planning a big get together with lots of great snacks? Me, too! Um...OK...maybe just the food part. Seriously, I have watched football (the things you do for men), I understand football (sort of, in the sense that I know the rules of the game) but I'm really just here to eat.




So, let's
reade more... Résuméabuiyad

Spiralized Root Vegetable Pasta with Crispy Chickpeas and Walnut Pangrattato




This recipe title is a mouthful, I know. And it really should be even longer because it's technically a walnut gremolata pangrattato. Ouch. So many big words for such a simple and easy to make dish. Healthy, filling, delicious and on the table in 30 minutes. Let's discuss, shall we?



Gremolata is a combination of minced garlic lemon zest and parsley that's usually served with meat, to cut
reade more... Résuméabuiyad

Southwestern Black Bean Salad with Sweet Potato Wedges




Happy New Year, friends! I have to say that I love when New Year's Day falls on a Sunday. I mean, I'm all for resolutions and new beginnings and all that. But to go from chugging a bottle of champagne (I admit nothing) to presenting yourself at the gym the next morning on a bowl of high fiber, whole grain cereal, is a little daunting. By which I mean, it ain't happening. So this way, we kind
reade more... Résuméabuiyad